MAIN MENU

  • Soup of the day and toast

    10

    Goats cheese & caramelized red onion tart, balsamic glaze

    12.5

    Smoked salmon, dill creme fraiche, caperberries, pickled shallots, sourdough toast

    12.5

    Chicken liver parfait, griottines cherries, pickles, toast

    12

    Parma Ham & grilled asparagus salad, blistered cherry tomatoes, hollandaise sauce

    13.5

    Grilled king scallops, garlic and parsley butter, samphire

    15.5

  • Our famous Beef Wellington with truffled mushroom, potato fondant, greens, carrot, caramelised shallot, beetroot puree, thyme jus

    39.5

    Lamb rump, bubble & squeak, rosemary and roast garlc jus

    32

    Grenadier beef burger with smoked bacon, smoked applewood cheddar, burger sauce, baby gem, onion, skin on fries

    21

    Battered haddock fillet, thick cut chips, minted pea puree, tartar sauce

    18.5

    Cod Supreme, sauteed english asparagus, crab arancini, lobster cream

    28

    Cauliflower and chickpea curry, basmati rice, mango chutney, pitta bread (Vg)

    19

    Breaded chicken escalope, braised baby gem, caper & parsley butter

    17.5

    Wild mushroom & potato gnocchi, pesto, toasted almonds, burrata

    19.5

  • Broccoli & almonds

    7

    Chips / Fries

    7

    Truffle and parmesan chips

    7.5

    Garden salad, honey & mustard dressing

    6